Many cocktails simply wouldn’t be the same without a dash or two of Angostura bitters and it’s the complex herbaceous nature of the product which allows it to offer additional depth and dimension to cocktails. v=1596113162","options":["Size"],"media":[{"alt":null,"id":6698763452467,"position":1,"preview_image":{"aspect_ratio":1. uk accepts no liability for inaccuracies or misstatements about products by manufacturers or other third parties. Please include what you were doing when this page came up and the Cloudflare Ray ID found at the bottom of this page. Absolutely essential for a classic Blue Lagoon cocktail, you can also pop fresh and fragrant Bols Blue in a vibrant Blue Margarita or add extra pep to a simple orange juice or lemonade.

v=1687269358","options":["Title"],"media":[{"alt":null,"id":34296914542905,"position":1,"preview_image":{"aspect_ratio":1. Aromas of hops and eucalyptus underpinned by sage and liquorice whirl as you sip and a deeper, earthy aftertaste lingers, with citrus zest still coming through. This "Master Hunter" is made up of 56 secret botanicals that have been pulverised and soaked in alcohol and water, then filtered, aged in oak barrels for a year, and then filtered again. Over 500 years old and true to its original recipe, Benedictine has a nose fresh in spice and fresh fruit, prune and orange alongside liquorice and cloves.There has been an increase in the number of brands making entry into the bitters market, recently, and this is boosted by the rising change in the tastes of consumers, who believe that bitters contain body purifiers, anti-malaria components, and ingredients that strengthen the virility of men.

It’s commonly described as alcoholic medicine and i totally agree, it’s a very divisive taste but it’s excellent if you can enjoy the more herbal taste. Blending 56 botanicals, our ice-cold spirit has always been embraced by those who take originality to the next level. v=1596112826","width":600}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"The rarest whisky from Johnnie Walker-a special bottle for the special occasions. Sweet, spicy, bitter, fruity, and aromatic, with traces of mace, clove, cardamom, ginger, bitter orange, licorice, star anise, and galangal, among a slew of other spices. o. 70cl","handle":"chivas-regal-12-y-o-70cl","description":"The world-famous Chivas Regal Scotch blend has been a luxurious choice since the 1900's.While fermenting in the oak barrels, the mixture is cared for by the ‘Meisters’ the trained production specialists, they taste and analyse the mix until it is judged to be perfection. In the darkness of their depths, the macerates are left to blend and mature for up to a year until they become liquid German perfection. The brand mentions the five distinct notes of Jägermeister as sweet, bitter, fruity/citrus, spicy/earthy and herbal/aromatic and these are a result of the meticulous combination of herbs and spices. Jagermeister, the German liqueur created by 56 naturally sourced botanicals of rare exotic herbs, spices, woods, fruits, blossoms, seeds and roots.

We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product. v=1596112823","width":800}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"This is a full-bodied whisky distinctive for its intense smokiness and layers of spice. v=1701290891","options":["Size"],"media":[{"alt":null,"id":36546368962873,"position":1,"preview_image":{"aspect_ratio":0.Following the maturation of a year in oak barrels, the extract is then filtered again to create a clear liquid. v=1596112826","options":["Size"],"media":[{"alt":"Johnnie Walker BLUE Label 70cl","id":6698738909235,"position":1,"preview_image":{"aspect_ratio":1. The Jagermeister was originally created as a celebratory drink for hunters, the recipe has remained the same since 1878, a dark coloured liquor made from 56 different herbs and spices and steeped in water and alcohol then aged in oak barrels. Jägermeister is a spirit best served ice cold straight from the freezer at -18⁰, but if you like your drink a little longer the secret botanicals in Jägermeister mix perfectly with ginger beer to make a Jägermeister Mule.